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Gourmet Board (3-4 people)

Regular price £39.95
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The perfect charcuterie board for a small gathering, all selected and curated to work together, have it as a starter, have it as desert or have it as afternoon tea.

A delicious selection of gourmet artisan charcuterie including Bresaola, great British beef aged for months for a sublime flavour. A summer herb salami, with the subtle flavours of the classics, parsley, sage, rosemary and thyme and a chorizo made from an 18th century recipe by the artisans at Moon's Green Charcuterie.

A Lancashire Bomb, a serial award winning cheese, made in Lancashire by Shorrock's Cheese. Rounded off by some gordal olives from a family of artisans in Spain and a sweet cucumber pickle from Rosebud Preserves in Yorkshire.

Simply top quality food made for sharing and laughing with friends.

Ingredients

Lancashire Bomb (230g): Pasteurised Cow’s Milk, Lactic Culture, Vegetable Rennet, Salt

Perelló Gordal Pitted Olives Picanté (150g): Green Olives, Water, Chilli, Flavour Enhancers: E621 and E635, Acidity Regulator: Citric Acid, Antioxidant: E300 and Preservative: E202.

Sweet Cucumber Pickle (198g): Cucumbers 90%, Onions, Cider Vinegar, Unrefined Sugar, Sea Salt, Mustard Seed, Turmeric, Ground Cloves.

Theakston's Malted Barley Crackers (90g): Rye Wheat Flour, Plain Wheat Flour, Yorkshire Rapeseed Oil, Sesame Seeds, Malted Barley Wheat Grist 9%, Baking Powder, Sea Salt.

Shipping Information

All our products are shipped to you free of charge. Orders received before noon will be shipped for delivery next day.

Customer Reviews

Based on 1 review
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c
carys morgan
Very nice

The platter was perfect for a small gathering I had and the meat was delicious.